The best part about brownies—aside from the fact that they’re decadent and delicious, of course—is that they’re both simple to make and impressive to serve. And with Mike Johnson’s rich, indulgent recipes for brownies, blondies, cheesecake bars and more, your favorite bar treats are tastier than ever.
With Mike’s approachable, easy to make recipes, you’ll have a brownie or bar for every occasion imaginable. From his classic Ultimate Fudge Brownies to more unique takes on this favorite chocolate treat, like Hazelnut-Tahini Brownies and Peppermint-Mocha Brownies, each recipe is full of standout flavor and is sure to please a crowd. A variety of blondie and bar recipes ensure that you’ll find the perfect dessert no matter what you’re craving. Try Raspberry Coffee Cake Bars for a fruity treat, Maple-Pecan Oatmeal Cookie Bars for a sweet to end your day or Pumpkin Spice Blondies for a delectable seasonal snack.
Mike’s insightful tips and techniques for each kind of bar make whipping up a delicious dessert simple and straightforward and ensure perfect results every time.
This book contains 50 recipes and 50 photos.
144 pages. Paperback. 9.1 in H | 7.7 in W
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