Ebelskivers, with their ideal shape and size, appeal to home cooks of all kinds for all occasions. This fantastic cookbook goes well beyond a collection of recipes, as it is an appliance/equipment handbook, too. The recipes range from simple to sophisticated, yet all are convenient and delicious treats, which range from classic ebelskivers, to newer breakfast options, to make-ahead appetizers, to snacks for the family. Even decadent desserts can be made in minutes all without turning on the oven.
Just a small sample of these sumptuous recipes include:
- Cranberry Orange Ebelskivers, Buttery Beignet Puffs, Maple-Pecan Ebelskivers
- Smoked Salmon and Dill Puffs, Roasted Pepper Feta Puffs, Crab Cake Puffs
- Chocolate Ganache Ebelskivers, Praline Puffs, Browned Butter Ebelskivers
- Buckwheat Blini Puffs, Lamington Puffs, Spanakopita Puffs, Linzer Puffs.
The 150 recipes deliver inspired flavor combinations in addition to vegan and gluten-free variations of the classic and simplified batters, both of which can be substituted for recipes throughout the collection. And the step-by-step photos of the ebelskiver techniques ensure a perfect result every time.
288 pages. Paperback. 10 in H | 7 in W | 0.6 in