Cooking Class Global Feast!: 44 Recipes That Celebrate the World's Cultures

Cooking Class Global Feast!: 44 Recipes That Celebrate the World's Cultures

by Deanna F Cook

CRC302

ISBN: 978-1-63586-126-6

Kids are invited to embark on an international food adventure without leaving their kitchens! Deanna F. Cook’s follow-up to her best-selling Cooking Class and Baking Class features 50 kid-tested recipes inspired by culinary traditions from around the world. 

Food is a fun way to celebrate diversity, and in her new kids’ cookbook, best-selling author Deanna F. Cook leads young chefs on a tasty tour of global cultures and cuisines. Kids gain practical kitchen skills through preparing breakfasts, drinks, snacks, dinners, and desserts from around the world. Alongside recipes for foods such as Irish soda bread, ANZAC biscuits, ramen noodle soup, and Swedish meatballs, step-by-step photography and profiles feature children from a wide range of backgrounds honoring their heritage and preparing dishes that reflect their unique food traditions. A pop-out food passport, world language flash cards, and flag stickers provide additional fun on their global food journey. Kids will discover new flavors while developing pride and appreciation for the foods they’ve grown up with.

Hidden comb binding. Paperback (lay-flat).

 

Availability: In stock

$ $18.95